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Appetizers
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Chilean
Shrimp Cocktail |
$7.95 |
Crisp
celery, house-made cocktail sauce and lemon
A
grilled flour tortilla filled with green onion, olives, diced
tomato, jalapenos salsa and guacamole. Cheese, Steak, Chicken or
Chilean Shrimp. Your choice.
Tri-color
corn chips, cheddar and jack cheese, green onion, olives, tomato,
and jalapenos with sour cream, guacamole and salsa. Choose
Chicken, Cheese or Steak.
Twice
cooked potatoes filled with cheese and your choice of our tasty
toppings. Bacon, Chicken, Chilean Shrimp or Steak.
Sautéed with garlic, wine and
herbs then finished in a beef
Demi-glace with reduced cream.
Salads
Crisp romaine, seasoned croutons and parmesan cheese tossed in our
special recipe creamy dressing.
Add chicken, shrimp or steak
$9.95
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Green onion, olives and tomato on
crisp lettuce with sour cream, salsa and guacamole in crispy fried
tortilla, with shredded chicken or grilled steak.
Chilean shrimp salad and avocado on
greens with tomato and cucumber.
Creamy chicken salad and seasonal
fruit on crisp greens with toasted almonds
JJ
Hills Restaurant & Catering
Chef
Timothy Wick
Reservations:
(509)
548-8000
Catering
office:
(509)
548-7000 x 410
tim@icicleinn.com
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