Catering Breakfast Selections
Breakfast Buffets
Breakfast buffets include Danish, Muffins,
regular and decaffeinated coffee, tea, and assorted juices.
*Minimum charge for buffets: 30 persons
Health Kick $9.95
Granola and assorted cold cereals, bran muffins, assorted yogurts, skim milk.
Scrambled Eggs $12.95
Scrambled eggs served with bacon and sausage, home-fried red potatoes and fresh-baked biscuits with sausage gravy.
Eggs Benedict $13.95
Poached eggs and Canadian bacon on an English muffin topped with Hollandaise sauce. Served with home-fried red potatoes.
Attended Omelet Station $7.95
Available with any of our breakfast buffets.
Fresh seasonal fruit tray add $2.00 per person
Breakfast Entrées
Scrambled Eggs $12.95
Served with ham, sausage, bacon or German sausages, home-fried red potatoes, muffins, fresh fruit garnish, juice, and regular and decaffeinated coffee, tea.
German Farmers Omelet $13.95
Served with German fried potatoes, assorted fresh fruit, toast with preserves, juice, regular and decaffeinated coffee, tea.
Cinnamon Swirl French Toast $12.95
With Raspberry Sauce, Served with Crisp Bacon, juice, regular and decaffeinated coffee, tea.
Apple Waffles and Sausages $12.95
Belgian Waffle with apple compote served with Sausage Links, juice, regular and decaffeinated coffee, tea.
Eggs Benedict Ancho with Steamed Prawns $15.95
Poached Eggs atop Grilled English Muffin topped with Ancho Chile Hollandaise and Steamed Jumbo Prawns. Accompanied by fried red Potatoes.
A single entrée choice is recommended for your entire group to ensure faster service. For groups over 20 a choice of two entrées is possible as long as the catering department knows how many of each entrée is requested 3 business days prior to the date of service. Please place an indicator of the entrée choice at each place setting. Please designate those requesting vegetarian entrées as well.
Applicable 8% sales tax and 18% service charge will be added to each listed price.
Prices subject to change.
Chef
Timothy Wick
Reservations:
(509) 548-8000
Catering
office: (509) 548-7000 x 410
tim@icicleinn.com
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