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You are here: Home Dining   Catering   Catering Breakfast

 

Catering Breakfast Selections

    


 

 Breakfast       Breaks      Lunch & Buffets 

Light & Box Lunch     Appetizers      Served Dinners

 Dinner Buffets       Barbecues      Beverages

  

Breakfast Buffets

 

Breakfast buffets include Danish, Muffins, 

regular and decaffeinated coffee, tea, and assorted juices.
   *Minimum charge for buffets: 30 persons 

 

 

Health Kick 

$9.95

Granola and assorted cold cereals, bran muffins, assorted yogurts, skim milk.  

 

Scrambled Eggs                  

$12.95

Scrambled eggs served with bacon and sausage, home-fried red potatoes and fresh-baked biscuits with sausage gravy.

  

Eggs Benedict

$13.95

Poached eggs and Canadian bacon on an English muffin topped with Hollandaise sauce. Served with home-fried red potatoes.

 

Attended Omelet Station                 

$7.95

Available with any of our breakfast buffets.

  

Fresh seasonal fruit tray    add     $2.00 per person

 

 

Breakfast Entrées

 

Scrambled Eggs

$12.95

Served with ham, sausage, bacon or German sausages, home-fried red potatoes, muffins, fresh fruit garnish, juice, and regular and decaffeinated coffee, tea.
  

German Farmers Omelet 

$13.95

Served with German fried potatoes, assorted fresh fruit, toast with preserves, juice, regular and decaffeinated coffee, tea.

Cinnamon Swirl French Toast

$12.95

With Raspberry Sauce, Served with Crisp Bacon, juice, regular and decaffeinated coffee, tea.

Apple Waffles and Sausages

$12.95

Belgian Waffle with apple compote served with Sausage Links, juice, regular and decaffeinated coffee, tea.

Eggs Benedict Ancho with Steamed Prawns

$15.95

Poached Eggs atop Grilled English Muffin topped with Ancho Chile Hollandaise and Steamed Jumbo Prawns. Accompanied by fried red Potatoes.

 

 

 

A single entrée choice is recommended for your entire group to ensure faster service.  For groups over 20 a choice of two entrées is possible as long as the catering department knows how many of each entrée is requested 3 business days prior to the date of service.  Please place an indicator of the entrée choice at each place setting.  Please designate those requesting vegetarian entrées as well.

Applicable 8% sales tax and 18% service charge will be added to each listed price.
Prices subject to change.

 

JJ Hills Restaurant & Catering

 

Chef Timothy Wick

Catering office: (509) 548-7000 x 410

 tim@icicleinn.com

 

 

 

 

Icicle Inn Direct

509-548-7000

Reservations

800-558-2438

e. info@icicleinn.com

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505 Highway 2

Leavenworth, WA 98826

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